A new fruit salad brought to a whole new level! Crunchy cucumbers, sweet watermelon and cantaloupe along with a delicious lime-ginger dressing makes this salad wonderfully fresh and delicious! I would just substitute a healthier oil.
Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its juice. The mixture starts to froth and once it's all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.