Mont Blanc

Mont Blanc • Cassis

Chestnut Mont Blanc Pastry - You cannot fool me. These are not fancy French pastries, they're fancy French PASTIES.

The Banoffe (caramel-banane-spéculoos) Christophe Michalak

The Banoffe (caramel-banane-spéculoos), Christophe Michalak - Food Plating

Blueberry vanilla chocolate entremet.... chocolate sponge cake, vanilla bavarian cream, blueberry caramel, blueberry mousse and blueberry glaze. by Michelle at Foodography...gorgeous blog

Blueberry vanilla chocolate entremet: Chocolate sponge cake, vanilla bavarian cream, blueberry caramel, blueberry mousse and blueberry glaze.

By Christophe Michalak

Mont Blanc by French Chef francés "Christophe Michalak" Creation francesa francesa

Mandarin Oriental, Paris Le Comptoir des Pâtisseries "Le Mandarin" Mousse au chocolat noir, crème à la vanille, déclinaison de texture chocolatée.

dark chocolate mousse, vanilla cream, variety of chocolate textures @ Cake Shop, Mandarin Oriental Hotel, Paris ♥ Chocolate

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