Sylvia Mylonopoulou
Περισσότερες ιδέες από το Sylvia
sweet potato fries with garlic and herbs.. The perfect side dish.. serve it with chicken or beef!

sweet potato fries with garlic and herbs.. The perfect side dish.. serve it with chicken or beef!

This Perfect Paleo Banana Bread has received hundreds of glowing reviews and tastes just like the real thing with wonderful taste and texture.

This Perfect Paleo Banana Bread has received hundreds of glowing reviews and tastes just like the real thing with wonderful taste and texture.

Moist and delicious cinnamon apple muffins {100% whole grain}

Moist and delicious cinnamon apple muffins {100% whole grain}

A lovely accent chair to spice up your home decor.

A lovely accent chair to spice up your home decor.

bar cart.

bar cart.

This matcha latte has a secret ingredient to avoid the caffeine jitters. A quick and easy 5 ingredient and 2 step recipe! Ready in 5 minutes!

This matcha latte has a secret ingredient to avoid the caffeine jitters. A quick and easy 5 ingredient and 2 step recipe! Ready in 5 minutes!

Inspiring words can motivate you — and there's no better way to remind yourself daily than with tattoos that will stand the test of time.

Inspiring words can motivate you — and there's no better way to remind yourself daily than with tattoos that will stand the test of time.

Servings: 3-4INGREDIENTS3 large zucchinis2 eggs, beaten2 cups Italian breadcrumbs1 teaspoon red pepper flakes1 teaspoon salt½ teaspoon pepperPREPARATION# Preheat oven to 350°F/180°C.# Slice the ends off of each zucchini, then slice them in half and into wedges.# In a bowl, mix breadcrumbs, red pepper flakes, and salt.# Dip each wedge into egg mixture, then breadcrumb mixture. Place on a baking sheet, skin side down.# Bake 15-20 minutes.# Enjoy!Inspired by: Damn Delicious.

Servings: 3-4INGREDIENTS3 large zucchinis2 eggs, beaten2 cups Italian breadcrumbs1 teaspoon red pepper flakes1 teaspoon salt½ teaspoon pepperPREPARATION# Preheat oven to 350°F/180°C.# Slice the ends off of each zucchini, then slice them in half and into wedges.# In a bowl, mix breadcrumbs, red pepper flakes, and salt.# Dip each wedge into egg mixture, then breadcrumb mixture. Place on a baking sheet, skin side down.# Bake 15-20 minutes.# Enjoy!Inspired by: Damn Delicious.

Servings: 3-4INGREDIENTS3 large zucchinis2 eggs, beaten2 cups Italian breadcrumbs1 teaspoon red pepper flakes1 teaspoon salt½ teaspoon pepperPREPARATION# Preheat oven to 350°F/180°C.# Slice the ends off of each zucchini, then slice them in half and into wedges.# In a bowl, mix breadcrumbs, red pepper flakes, and salt.# Dip each wedge into egg mixture, then breadcrumb mixture. Place on a baking sheet, skin side down.# Bake 15-20 minutes.# Enjoy!Inspired by: Damn Delicious.

Servings: 3-4INGREDIENTS3 large zucchinis2 eggs, beaten2 cups Italian breadcrumbs1 teaspoon red pepper flakes1 teaspoon salt½ teaspoon pepperPREPARATION# Preheat oven to 350°F/180°C.# Slice the ends off of each zucchini, then slice them in half and into wedges.# In a bowl, mix breadcrumbs, red pepper flakes, and salt.# Dip each wedge into egg mixture, then breadcrumb mixture. Place on a baking sheet, skin side down.# Bake 15-20 minutes.# Enjoy!Inspired by: Damn Delicious.