Pasta al Dente

oodles of noodles

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pasta with meat and broccoli in a bowl on a tablecloth covered plate

Broccoli Rabe & Sausage Pasta | Dan Pelosi aka GrossyPelosi

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Transform Chicken Piccata Into a Buttery Pasta in Just 30 Minutes

Chicken, capers, butter, lemon, and cheese combine to create a creamy, irresistible sauce for radiatori pasta in this chicken piccata pasta recipe.

a white plate topped with pasta covered in spinach and lemon wedges next to a fork

EASY LEMON RICOTTA PASTA & SPINACH

a plate of pasta with peas, tomatoes and parmesan cheese on the side

This Quick Pasta Dish Is Our Test Kitchen Director’s Weeknight Staple

Linguine with Fresh Peas and Cherry Tomatoes Recipe | Saveur

two plates of food on a table with utensils and glasses next to them

Easy Ricotta Gnocchi

Easy Ricotta Gnocchi Recipe | King Arthur Baking

a plate of pasta with parmesan cheese and wine

Make Buttered Noodles Like an Italian Trattoria Chef

Pasta, butter, and Parmesan cheese come together for this simple creamy five-ingredient pasta. The recipe from Food & Wine's Elizabeth Mervosh is ideal for a weeknight dinner.

a white plate topped with pasta covered in sauce and garnished with black olives

Chef Ludo's Caviar Pasta - Taste With The Eyes

a white plate topped with zucchini noodles and pesto sauce on top of a wooden table

Amalfi-Style Spaghetti with Zucchini - Taste With The Eyes

a white plate topped with pasta covered in pesto sauce and green leafy garnish

Niçoise Pasta Recipe

This Niçoise Pasta recipe from chef Ludo Lefebvre gets its flavor from fresh cream, basil, and garlic. Get the recipe from Food & Wine.

pasta with mushrooms and parmesan cheese in a green bowl on a white tablecloth

Truffled Mushroom Pappardelle - Taste With The Eyes

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a white plate topped with pasta and an egg

Rigatoni with Wild Mushrooms, Garlic Truffle Cream, Poached Egg - Taste With The Eyes

a white plate topped with pasta and meat covered in sauce next to silverware on a table

Pappardelle with Lamb Ragu Recipe

Chef Andrew Carmellini simplifies pappardelle with lamb ragù for home cooks and finishes the pasta with an easy-luxe addition of fresh ricotta and chopped mint.

a white bowl filled with green pasta on top of a brick table next to flowers

Linguine, Arugula Pesto, Edible Flowers - Taste With The Eyes

Linguine with Arugula Pesto Arugula Flowers and Borage Flowers Arugula flowers taste just like the leaves, but maybe slightly less peppery and with an interesting hint of sweetness. They make a mighty tasty garnish for such a delicate little white blossom. Borage flowers have much less flavor, only a whisper of cucumber taste, but what they … Continue reading "Linguine, Arugula Pesto, Edible Flowers"

a bowl filled with pasta next to other dishes

This 4-Ingredient Pasta Was Our Most-Saved Recipe In March

This 4-ingredient pasta dish was our most-saved supper recipe in March. Not only is it simple to prepare and extremely budget friendly, it only takes about 10 minutes of active cooking time to prepare. It's perfect for busy weeknights.

a white bowl filled with spaghetti and seasoning on top of a table next to a towel

Caviar Pasta

Caviar Pasta | Le Creuset®

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