It's officially spring, which means all we want to do is dine alfresco and drink rosé. Scratch that. All we want to do is make frozen wine slushies.then sit back without a care in the world. Here, seven delicious ways to whip them up at home.
mini jam jars as portable salt and pepper dispensers. Martha Stewart Living, July 2011 Place a piece of clear tape over a lid, and use a marker to create a pattern of holes. With a pushpin, pierce the lid at each mark. Remove tape, and head to the picnic.