leek & gruyere phyllo rolls

As much as I love my burger and fries, I am always looking for ways to play around with veggies and transform them into something equally delicious. The great thing about leeks is that they are so …

healthy zucchini fritters

After baking my double caramel cinnamon buns twice in two days I felt the need to redeem myself by cooking something light and healthy which would still taste as good as its fried cousin.

olive oil & white wine addictive biscuits

Do you like chips (or crisps if you’re a Brit)? Of course your do. Let me rephrase, do you have the willpower to just stop at one, or two, or Or are you like me, a. the chips/crisps a…

coconut & almond homemade granola

Remember how I told you that I am a savory breakfast person? Back in the days when we used to travel the breakfast served at the various choices of accommodation could literally make or break the s…

homemade ketchup

homemade ketchup

raspberry vanilla overnight oats

I am not particularly a patient person. If I crave something, I need it… yesterday. However throughout the trillion hours I have spent in my refuge…

easy peasy lemonade

When we first moved to the suburbs we decided to plant a few fruit trees in the garden. We had this romantic notion of growing our own fruits and vegetables effortlessly.

spicy baked chicken drumsticks

spicy baked chicken drumsticks

soft and fluffy rolls

After 15 years of baking my own bread at home I must say I seriously can’t imagine my life without it. A bit far-fetched? Not in the slightest.

pull apart pizza bread

Apart from the fact that our first pizza adventures included a non-edible-no-salt-added-epic-fail-hubby-tried-to-cook version & a charcoaled-rolled-out-way-too-thin-Pillsbury-in-desperate-searc…