Tomato Wellness Bloggers
365 Pins
·11mo
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Spaghetti Squash Salad with Basil and Tomatoes
This light, colorful, delicious, Mediterranean-inspired salad uses spaghetti squash instead of pasta; combined with tomatoes, cucumbers, bell pepper, olives, and basil, with a zesty lemon vinaigrette, this gluten-free, vegan, Spaghetti Squash Salad with Basil and Tomatoes is packed with nutrition. For the recipe, copy and paste: https://sharonpalmer.com/spaghetti-squash-salad-with-basil-and-tomatoes/
Smoky Sweet Potato Chili
This Smoky Sweet Potato Chili is the perfect gluten free, vegetarian and vegan chili recipe for a comfort food meal, potluck or tailgate party. For the recipe, copy and paste: https://sharonpalmer.com/smoky-sweet-potato-chili/ Here’s what you’ll need: • 2 cups dried small red beans (e.g., anasazi or kidney) • 4½ cups water, plus more for soaking • 1 teaspoon vegetable broth base • 1 (14.5-ounce) can fire-roasted diced tomatoes, with liquid • 2 tablespoons tomato paste • 1 medium yellow onion, diced • 2 medium sweet potatoes, unpeeled, diced • 3 celery stalks, diced • 2 medium garlic cloves, minced • 1 teaspoon smoked paprika • 1 teaspoon chili powder • 1 teaspoon cumin • 1 teaspoon liquid smoke (optional)
Pan Fried Tofu with Apricot Moroccan Sauce
This vegan recipe for Pan Fried Tofu with Apricot Moroccan Sauce is bursting with powerful nutrition and bold flavors, compliments of apricots, Moroccan spices, chickpeas, crispy tofu, tomatoes, and brown rice. #veganrecipes #vegandinner For the recipe, copy and paste: https://sharonpalmer.com/pan-fried-tofu-with-apricot-moroccan-sauce/ Here’s what you’ll need: Brown Rice: • 1 ½ cups brown rice, uncooked • 3 cups water Crispy Pan Fried Tofu: • 2 tablespoons flour • ½ teaspoon seasoning salt • 1 (16-ounce) package extra firm tofu, drained, cubed • 2 tablespoons extra virgin olive oil, divided Apricot Moroccan Sauce: • 1 teaspoon extra virgin olive oil • ¾ cup tomato sauce • 1 ½ tablespoons tomato paste • 1 ½ tablespoons apple cider vinegar • 1 tablespoon brown sugar (optio
Heirloom Tomato Eggplant Pasta Sauce
For the recipe, copy and paste: https://sharonpalmer.com/2015-09-07-heirloom-tomato-eggplant-pasta-sauce/ Here’s what you’ll need: • 1 tablespoon extra virgin olive oil • 1 medium eggplant • 1 medium zucchini • 1 large onion • 5 cloves garlic • 8 cups chopped ripe heirloom tomatoes • ¼ cup chopped basil • ¼ cup chopped parsley • ¼ cup chopped oregano • 1 teaspoon brown sugar • Salt and pepper
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