4 pieces Salmon, rinsed and patted dry C olive oil 2 T Sesame Oil 2 T Soy Sauce 2 T Brown Sugar 2 T Rice Wine Vinegar 2 T dijon mustard 2 Garlic cloves, mined 1 T minced ginger or 2 t ground ginger 4 green onions, washed and diced thinly Glaze C
Or maybe I'll make these, there's no baking involved and I can pre-cook the ingredients. These Boursin & Prosciutto Phyllo Cups are the perfect bitesize appetizer! Perfect for wine night, the tailgate, or family holidays.
I think I would substitute bacon instead of corned beef. These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?