1 cup heavy cream 3 tablespoons powdered sugar 1/2 teaspoon vanilla Instructions Combine all ingredients. Beat until the cream holds soft peaks. Notes This recipe makes about two cups, enough for garnishing a pie or dipping fruit. If you will be frosting cake or cupcakes, you should double the recipe.
A homemade raspberry sauce combined with a fluffy buttercream creates a perfect filling for macarons, or a frosting for a cake or cupcakes. I wanted to add a “real” raspberry taste for these Raspberry Matcha Macarons, so I created a sauce from fresh raspberries and added it into my buttercream. This recipe creates enough buttercream...Read More »
Mint Chocolate Chip Cookie Dough Frosting - Taste and Tell
The flavors of mint chocolate chip ice cream meets cookie dough in this delicious frosting that mint lovers will go crazy for. So much of my life is all about food. It’s my job. It’s my passion. So it’s no surprise that food is on my mind a lot. This also means that ... Get the Recipe