A pretty cascade of sugar calla lilies and deep red roses, to match the wedding flowers, cascading down the front of the top two tiers. The bottom tier decorated with vertical ruffles. Delivered to the gorgeous The Manor House, an Exclusive Hotel & Golf Club at Castle Combe.
Made for a family friends Wedding Vintage theme colour is actually Ivory/oyseter but it was hard to take the photos with the sun rising behind the cake Flowers are suager paste using my large romantic rose tutorial with small sugarpaste pulled.
Glamorous couples will fall in love with this elaborate rose gold wedding cake, expertly created by Australian cake maker Cakes Alouisa. Look at those beautiful pink-hued flowers and that irresistible shimmery rose gold tier.
Like this simple, elegant cake. Still dont know if I want fondant though – as much as I want it to look pretty…cake is supposed to be DELICIOUS. I may have to go old school and have traditional…you said it…frosting!