Thursday’s recipes

Mediterranean recipes | Greek recipes
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A perfect accompaniment for raki: Breaded kalathaki from Lemnos with Aegina pistachios and sour cherry juice!  Cook the recipe here: http://bit.ly/1HA8Ojw #KaliOrexi #thursdaysrecipe #yolenistaste #greece #recipe

A perfect accompaniment for raki: Breaded kalathaki from Lemnos with Aegina pistachios and sour cherry juice! Cook the recipe here: http://bit.ly/1HA8Ojw #KaliOrexi #thursdaysrecipe #yolenistaste #greece #recipe

Tagliatelle with xinomizithra oregano and lemon zest: A light dish with very strong, but subtle flavours! ‪#‎thursdaysrecipe‬ ‪#‎yolenistaste‬ Cook the recipe here: bit.ly/1Qpuuoj

Tagliatelle with xinomizithra oregano and lemon zest: A light dish with very strong, but subtle flavours! ‪#‎thursdaysrecipe‬ ‪#‎yolenistaste‬ Cook the recipe here: bit.ly/1Qpuuoj

The table for Thursday’s recipe is set! A classic recipe, Spinach tagliatelle with olive oil and garlic is becoming even better with our products! #thursdayrecipes #yolenistaste

The table for Thursday’s recipe is set! A classic recipe, Spinach tagliatelle with olive oil and garlic is becoming even better with our products! #thursdayrecipes #yolenistaste

Taste the cool sweetness of orange, the sharp taste of pickled vegetables and the full bodied flavor of cheese in perfect harmony. #yolenistaste #thursdaysrecipe #salad

Taste the cool sweetness of orange, the sharp taste of pickled vegetables and the full bodied flavor of cheese in perfect harmony. #yolenistaste #thursdaysrecipe #salad

A delicious snack which becomes particularly interesting with the combination of squid with pistachios, lime and the spicy touch of cayenne pepper.  #yolenistaste #thursdaysrecipes #kalomageirema

A delicious snack which becomes particularly interesting with the combination of squid with pistachios, lime and the spicy touch of cayenne pepper. #yolenistaste #thursdaysrecipes #kalomageirema

Octopus with fennel and green olives. Discover a recipe which combines the aromas of the mountain with the aura of the salty sea! #yolenistaste #thursdaysrecipes

Octopus with fennel and green olives. Discover a recipe which combines the aromas of the mountain with the aura of the salty sea! #yolenistaste #thursdaysrecipes

Fava beans combined with sautéed capers.  Discover how the original fava recipe, with the exquisite flavor that is typical in the Santorini volcanic island, acquires a stronger taste once combined with the wild capers from the Cyclades islands. #thursdayrecipes #yolenistaste

Fava beans combined with sautéed capers. Discover how the original fava recipe, with the exquisite flavor that is typical in the Santorini volcanic island, acquires a stronger taste once combined with the wild capers from the Cyclades islands. #thursdayrecipes #yolenistaste

Thursday’s Recipe: Stuffed vine leaves with olives, peppers and spice.  Are you fond of spicy flavors? Try a unique way of making stuffed vine leaves (dolmadakia), a classic appetizer of the Greek cuisine, that offers a spicy taste! Enjoy!  ‪#‎yolenistaste‬ ‪#‎thursdaysrecipe‬

Thursday’s Recipe: Stuffed vine leaves with olives, peppers and spice. Are you fond of spicy flavors? Try a unique way of making stuffed vine leaves (dolmadakia), a classic appetizer of the Greek cuisine, that offers a spicy taste! Enjoy! ‪#‎yolenistaste‬ ‪#‎thursdaysrecipe‬

The salad for Clean Monday on your plate! Warm potato salad with caper leaves and mustard sauce. A simple recipe to make a warm potato salad, rich in flavors and aromas of the Greek nature. Watch the recipe here:  http://bit.ly/1FmMw7I #yolenistaste #sarakosti

The salad for Clean Monday on your plate! Warm potato salad with caper leaves and mustard sauce. A simple recipe to make a warm potato salad, rich in flavors and aromas of the Greek nature. Watch the recipe here: http://bit.ly/1FmMw7I #yolenistaste #sarakosti

Valentine's recipe! A light mousse which combines chocolate, olive oil and "flavoured salt" in a unique way. A really special dessert! bit.ly/1nvLFUQ ‪#‎yolenistaste‬ ‪#‎valentinesday‬

Valentine's recipe! A light mousse which combines chocolate, olive oil and "flavoured salt" in a unique way. A really special dessert! bit.ly/1nvLFUQ ‪#‎yolenistaste‬ ‪#‎valentinesday‬

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