Chickpea noodle soup is vegan comfort food at its finest. Warming, easy to make and ready in 30 minutes. I am using Lentils and white beans instead of chicpeas, I am adding lemon juice and also Bok Choy & Spinach.
This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans ma(Quick Healthy Recipes)
vegan sushi and homade pickled ginger.I also use pickled carrots I made myself and little las doesn't really like nori sheets (plus to much is bad for babies) I make her sushi in lettuce leaves or cabbage.