More ideas from Zoe
Comfort food + baking = chocolate brownies. It's a simple equation that even the most maths phobic person can get their head around. Black beans, dates and chaga send you to the top of the class. This is the perfect recipe whether you like fudgy brownies or cakey brownies. Win-win! Gluten-free, refined sugar-free, and with an immune-boosting, energising optional shot of chaga.

Tahini Swirl Chocolate Brownies (immune-boosting and grain-free + vegan option)

Food for thought: Μπέργκερ σολομού

Food for thought: Μπέργκερ σολομού

Μπάρες με ταχίνι κ φουντούκια - Hazelnut tahini bars

Μπάρες με ταχίνι κ φουντούκια - Hazelnut tahini bars

Homemade Digestive Cookies – Σπιτικά Μπισκότα Digestive - The Healthy Cook

Homemade Digestive Cookies – Σπιτικά Μπισκότα Digestive - The Healthy Cook

A rich raw chocolate ganache cake with caramel and avocado buttercream filling…

A rich raw chocolate ganache cake with caramel and avocado buttercream filling, that's perfect served with raspberries, strawberries and whipped coconut cream. Sub maple syrup for sugar free syrup

4-Ingredient Fat Free Chocolate Pops (Easy Homemade Fudgesicles) - Two Healthy Kitchens

Fat Free Chocolate Pops (easy Homemade Fudgesicles) With Nonfat Evaporated Milk, Cocoa Powder, Nonfat Milk, Honey

Healthy 3 Ingredient 'Nutella' Cups made with NO sugar, NO dairy and ridiculously easy AND delicious! {vegan, gluten free, paleo recipe}- thebigmansworld.com

Ingredients 2 cups dairy free or sugar free baking chips of choice, divided 1 T coconut oil, divided cup homemade or store bought hazelnut butter Handful of crushed hazelnuts (optional) Sea salt, to top (optional)