This Greek dessert called Kataifi is filled with nuts and soaked in the honey syrup. It is perfect for impressing the guests! | cookingtheglobe.com

Kataifi - Greek Nut and Honey Pastry Rolls

Fried Ice Cream in a Pan – It’s easy to make your favorite Mexican dessert in a 9x13! Featuring buttery, toasted corn flakes, brown sugar, cinnamon and honey!

Fried Ice Cream in a Pan – It’s easy to make your favorite Mexican dessert in a Featuring buttery, toasted corn flakes, brown sugar, cinnamon and honey!

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Bougatsa is a traditional Greek sweet, which can be eaten any time of the day and you will find it served for breakfast at most bakeries and cafes around all parts of Greece!

Sweet, orangey, and moist, Vasilopita (Greek New Year's Bread) is so delicious, not to mention beautiful!

Vasilopita (Greek New Year's Bread)

GREEK New Years Bread Vasilopita- A sweet, orangey, delicious bread traditionally served on New Year's day. A coin is hidden inside and whoever gets it has good luck for the year.

Donkey and the Carrot: Greek and delicious! Giouvarlakia avgolemono! Meat and rice balls with creamy egg lemon sauce! Γιουβαρλάκια αυγολέμονο. Η Ελληνική απάντηση στο γκουρμέ

Donkey and the Carrot: Greek and delicious! Meat and rice balls with creamy egg lemon sauce! The Greek answer to gourmet

Greek Easter Bread (Tsoureki)

Greek Easter Bread (Tsoureki)

Tsoureki is the traditional bread of Greek Easter. It is a rich yeast bread with orange flavor and Mahlab spice made from the pits of wild cherries.

cookmegreek

Hilopites: making fresh or dry pasta for winter soups and stews / cookmegreek

Vasilopita (Greek New Year's Bread) | Bowl of Delicious

Vasilopita (Greek New Year's Bread)

Sweet, orangey, and moist, Vasilopita (Greek New Year's Bread) is so delicious, not to mention beautiful!

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